Senin, 31 Desember 2007

Note: New Year's Eve

Scout and I are hoping that you have a safe and sane New Year's celebration. Remember to pick a designated driver, or catch a ride if you have any doubts about getting behind the wheel. I have lots of good posts coming up in the new year, and I wouldn't...
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Choose Rosemary for Remembrance

I like rosemary. It smells clean and refreshing to me. When I lived in California I saw it used frequently as a hedge, or as an indestructible shrub around business parks. I often used it as a base for wreaths because it dried beautifully and was easy...
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Minggu, 30 Desember 2007

The Charmed House - Solarium and Kitchen

After I made my comments about the wonderful house and garden used in the movie "Practical Magic", friends started talking about other great houses and gardens. The series "Charmed", now off the air, had one of the most beautiful conservatories I've...
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Sabtu, 29 Desember 2007

Safe Indoor Pest Control for Your Plants

If you brought any unwelcome freeloaders in with your plants this fall, I have a great safe way to deal with them. I'm not sure where I saw this, but for years I've been afraid to spray pesticide indoors because of my pets. So, to treat any insects that...
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Jumat, 28 Desember 2007

Lavender for Luck

Why is lavender lucky?I have been trying to find a link to lavender and luck since reading the novel "Practical Magic". I can locate many references to luck associated with planting lavender with roses. The earlier sources for lavender as it relates...
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Rabu, 26 Desember 2007

Commercial Herb Blends

Once you've made a few of your own herb blends, it's easy to get spoiled. The strong flavors of freshly dried herbs are great in cooking, and would be reason enough to take up the hobby of herb growing, even without the other advantages. Herb Blends...
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Senin, 24 Desember 2007

Wear Your Rue With a Difference

The delicate gray-green leaves of rue are a distinctive addition to the garden. This herb is not as popular as it used to be. It's bitter to the taste, and has a sharp aroma. Its medicinal properties have largely fallen into disuse, aside from its topical...
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Minggu, 23 Desember 2007

Treat a Tummy Ache With Peppermint

What would you pick as the most quintessential flavor of Christmas. My vote goes to peppermint. I smell peppermint, and I'm six years old holding a sticky candy cane in my hand and looking at the colored lights on the tree. This was back when Christmas...
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Jumat, 21 Desember 2007

Cinnamon Sticks

Cinnamon sticks are made from the rolled bark of one of a variety of cinnamomun trees that belong to the Laurel family. If you are a lover of cinnamon, try grinding your own. Ground cinnamon will lose its flavor pretty quickly, within a few months; but...
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Kamis, 20 Desember 2007

Dry Your Leftover Parsley

If you have leftover parsley every year from your holiday garnishes, try drying it. This is my chance to recommend that you buy a dehydrator if you don't already have one.Dehydrate Your LeftoversI have two, and use them throughout the year. They are...
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Selasa, 18 Desember 2007

So, Is There Anything To Put out for the Reindeer?

I've read that reindeer eat alfalfa and love raisins. This is my way of introducing dried fruit into our talk. Dried fruit has lost some of its appeal in recent generations, which I think is a tragedy. I'm the only person I know that still likes fruitcake.Tasty...
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Minggu, 16 Desember 2007

Paprika - It's Good for a lot More Than Decorating Deviled Eggs and Garlic Bread

When I was growing up, there was only one kind of paprika available. I was taught that it was only good as a garnish, mostly on deviled eggs and potato salad, because it had little or no flavor. Apparently, much of Europe was giving paprika more attention...
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All About the Hot in Hot Peppers

Easy to grow, dry, grill, and freeze, peppers are inspired food enhancers. They are aids to digestion, can have pain relieving properties, and . . .well, they're pretty, too. Become a pepper lover with this easy pepper primer.Spring is just around the...
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Sabtu, 15 Desember 2007

Are You Looking Forward to Your Seed Catalogs Yet?

One of my favorite New Year's activities is waiting for the mail to arrive. Why? Gardening Catalogs, of course! Free Seed CatalogsIf you aren't signed up for all of the seed catalogs you want this year, About.com has a listing of great free catalogs...
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Jumat, 14 Desember 2007

Preserving Ginger

There are rewards to using ginger in your cooking and gardening. Ginger is an underrated spice. I think that might be because the prepared ginger powder available in most grocery stores is pretty flavorless. The drying process robs ginger of most of...
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Rabu, 12 Desember 2007

Save Your Green Onions

When I buy green onion, I always try to pick bunches with roots on the ends. If I don't use the whole bunch, I plant the extra. Even after being in the refrigerator for over a week, I can still get most of them to root, either indoors in winter or outdoors...
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Senin, 10 Desember 2007

Cardamom - Essential to a Great Hot Toddy

Cardamom is an unusual spice that is the essential ingredient in the absolute best hot toddy ever invented. A native to India, it's best to buy the whole seeds and grind them yourself. The spice can be a little expensive, but if you like a good toddy,...
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Sabtu, 08 Desember 2007

Make Bath Salts

Make some refreshing bath salts to help you relax after a long day's work or shopping. Bath salts are easy and relatively inexpensive to make. Most recipes are a blend of Epsom salt and coarse sea salt. I recommend mixing them 50/50 your first time....
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Kamis, 06 Desember 2007

Parsley of Old – My Old Anyway

Parsley was the first fresh herb I was familiar with as a child. It was present at almost every restaurant prepared meal, sitting on the plate next to a slice of lemon or carrot curl. My mother always urged me in a whisper after every meal to eat my...
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Selasa, 04 Desember 2007

Chives at your Fingertips

Chives are a personal favorite of mine. This herb was the first that Iregularly went out in the garden to snip in the evening when I was about to start cooking dinner. I keep a special pair of "herb" scissors in a kitchen drawer, together with a small...
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Minggu, 02 Desember 2007

Lemon Balm The Scent That Says Fresh

Lemon balm is a perennial in the mint family. It has a light lemony fragrance that you will recognize from furniture polish and dishwashing liquid.Easy to Root and GrowIt does well in partial shade, preferring well-drained soil. Keep lemon balm moist....
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Sabtu, 01 Desember 2007

Holly and Mistletoe - Christmas Staples

Around the holidays, we see a lot of mistletoe and holly. Although these plants are not on many herb lists, I was curious to know about their curative properties if any. I'm always interested in the plants around me. It seems that every plant I investigate...
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